Tue Nov 29, 2011
Welcome to my #6th tea time Tuesday. I’ll be joining Sandi over at Rose Chintz Cottage as Tuesday is a great time for tea.
It is late in the morning and I didn’t have a beautiful Christmas tea cup and saucer to show for this week. I wasn’t about to post due to not having a lovely cup as well dishonour of a friend. Not to mention being a busy grandma, as I do have two grandchildren that have been running back and forth between playdoh bunnies and making little bitty meals and watching Dora and getting Ana to spit out crayons…I’m overwhelmed and let the blissfulness in life get me down and now here is what I have for a late minute post.
I don’t see many lights about the Island yet, however there is a lot of time yet. Our lights are not up, they wait for me each year to ask to be put up.
Christmas is all about the twinkle and glory
sometimes it can be about the disappointment and sorrow.
Kraft has a Super Easy Peanut Butter Cookie Recipe just for you.
Prep time: 10 min Bake: 15 min
Preheat oven to 325 F. Mix 1 cup of Kraft creamy peanut butter, 1.2 cup of white sugar and 1 egg with a wooden spoon until blended. Roll out 24 balls, press with a fork. Bake 15 minutes, remove from oven and put a rose bud or M&M in the middle and cool enough to eat, enjoy. I bought Merkens chocolates from our Bulk Barn in Charlottetown and I make them green and red at this time of year.
“Labour not to be rich: cease from thine own wisdom.” Proverbs: 23:4
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